We stopped by at the recommendation from the gentleman at Tropical Everglades Visitor Association. He was right the service was good and the food even better!
The menu has a nice selection of everything. They have a special Greek food section and several Greek items scattered throughout the menu. We went with the Blackened Grouper and the Blackened Mahi Mahi sandwiches. All that I can say is that they were incredible, I could not get enough. I also tried the homemade Key Lime Pie that was sensational. It was not too sweet and not overly bitter the graham cracker crust was perfect. I am not a fish eater but this has changed me. It’s a cozy no-frills roadside place next to a marina but they treat and feed you right.
