Jaw-Dropping Ceviche & Tiki Torch Vibes: We Surrendered to Hungry Tarpon!

Alright, food fanatics, buckle up because Doris and I just experienced a culinary explosion that’s going to have you running to book your own trip to the Florida Keys! We’re talking about Hungry Tarpon Restaurant, nestled in the heart of Robbie’s of Islamorada (77522 Overseas Hwy, Islamorada, FL 33036). This ain’t just any seafood shack, folks. This place is truly a LEGEND.

We’re talking about a place that’s graced the pages of National Geographic, been raved about by Hilton Grand Vacations, even spotted in Vogue, and lauded by CNN and The New York Times! Forget secret spots; this place is a celebrity in its own right! With a staggering 15,000+ Google reviews averaging a 4.5 rating and a perfect FIVE STARS on Restaurant Guru and OpenTable, the buzz is undeniable.

Robbie’s, with its cook-your-catch options and the bayside deck lit with the soft glow of tiki torches, is the epitome of Florida Keys chill. It’s an unassuming, no-frills joint that just screams “GET READY TO EAT!” And trust me, you will want to eat everything.

We came with a mission: to conquer the legendary Corvina Ceviche. And let me tell you, it was a mission accomplished! This isn’t your average, run-of-the-mill ceviche, friends. This is a WORLD-FAMOUS masterpiece. Picture this: succulent Corvina, dancing with vibrant red peppers, juicy tomatoes, a kick of jalapeño, the sweet embrace of pineapple, a vibrant confetti of cilantro, all kissed with the tangy perfection of key lime juice. Served with those perfectly crunchy, sea-salted tortilla chips? Oh, the heavens opened up!

After the first bite, I understood the hype. The Corvina? It melted in my mouth. The freshness of each ingredient exploded in every single bite. This wasn’t a ceviche that blended into one homogenous flavor; this was a flavor PARTY! Packed with generous chunks of fish, bursting with freshness, it’s a dish that screams, “COME BACK FOR MORE!” Seriously, you’re gonna fall head over heels.

But Hungry Tarpon offers more than just epic ceviche. They’re pet-friendly (bring your furry best friend!), have fishing charters (catch it, cook it!), and they even offer a hook-and-cook experience, so you can truly savor the fruits of your labor. Don’t forget to browse their gift shop for some Keys souvenirs!

Speaking of returning, our next visit is already planned! We’re eyeing the Cold Smoked Salmon BLT, featuring thinly sliced smoked salmon, crisp lettuce, juicy tomato, the indulgence of applewood smoked bacon, and a touch of mayonnaise on herb-buttered white toast. Drool. And for those with dietary restrictions, they offer a solid variety of vegan and gluten-free dishes to make sure everyone can get in on the fun. (Check out their menu here: https://www.hungrytarpon.com/menu/)

The Ambiance? Pure Keys bliss. The salty air, the gentle lapping of the water against the docks, the lively chatter of fellow diners…it’s pure escapism. And the location? Right in the heart of Robbie’s, a landmark in itself. Picture vibrant shops, fishing boats bobbing in the turquoise water, and that incredible sunset that only the Keys can deliver. This is more than just a meal; it’s an experience.

So, food lovers, what are you waiting for? Pack your bags, grab your crew, and head down to Hungry Tarpon! Trust us, you won’t regret it. And tell them SoFloDining sent you! We’re already dreaming of our next trip.

SoFloDining approved! #SoFloDining