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SoFloDining Newsletter: A Culinary Journey

Coral Springs’ Livello: A New Benchmark for Italian Cuisine

In our inaugural newsletter, SoFloDining is thrilled to spotlight Coral Springs’ Livello. This exquisite restaurant has redefined Italian cuisine in Broward County, offering a culinary experience that is both innovative and authentic. From their impeccable service to their mouthwatering dishes, Livello has quickly become a must-visit destination for food enthusiasts.

Chef’s Table: An In-Depth Interview with Chef Bruno

Join us as Chef Dan welcomes Chef Bruno to the Chef’s Table for an insightful interview. Discover the inspiration behind Chef Bruno’s culinary creations, learn about his passion for Italian cuisine, and gain valuable insights into the art of cooking.

LBTS Lodging: Your Guide to Local Accommodations

Rick Tobin provides us with the latest news and updates on LBTS lodging. Whether you’re planning a romantic getaway or a group vacation, Rick’s expertise will help you find the perfect accommodations to suit your needs.

Fort Lauderdale Nightlife: A Vibrant Scene

Doris WithaD takes us on a journey through Fort Lauderdale’s vibrant nightlife scene. From trendy bars to bustling clubs, Doris shares her insider tips and recommendations for experiencing the best of Fort Lauderdale’s after-hours entertainment.

Chef Dan’s Culinary Adventures: Las Olas and a Family Recipe

Chef Dan invites us to join him on a culinary adventure through Las Olas. Discover hidden gems, sample local delicacies, and learn about the vibrant food scene in this popular neighborhood. As a bonus, Chef Dan shares a beloved family recipe that you can try at home.

Unwinding in St. Pete Beach: A Visit to The TradeWinds Resort

Join Doris WithaD and Chef Dan as they embark on a relaxing getaway to St. Pete Beach. Discover the beauty of The TradeWinds Resort, indulge in their culinary offerings, and attend the ribbon-cutting ceremony for Taverna on the Bay.