If you find yourself navigating the scenic stretch of Dixie Highway between Boca Raton and West Palm Beach, you are in luck. You are just moments away from a spot that is quietly redefining the “stop-in” dining experience in Lantana.
Located right off the beaten path, Malbec & More is a family-style sanctuary that Doris and I discovered while filming a segment for our upcoming episode of Who’s at the Chef’s Table. It is a masterclass—wait, strike that—it is a total clinic in intimate, artistic hospitality.
An Artistic Oasis
For me, a great meal begins the moment you cross the threshold. From the outside, you might not realize the treat you’re in for, but the interior is a fantastic, relaxing escape. It feels less like a restaurant and more like visiting the home of an artistic relative. Whether you are tucked into a cozy alcove or enjoying the soft lighting at the bar, the vibe is effortlessly welcoming.
The SoFloDining “Must-Tries”
The Texture King — Spanish Tortilla & Tapenade Bruschetta: These were my personal favorites. The tortilla is a beautiful feat of culinary texture—golden and fluffy with butter-poached potatoes. When paired with the house-made sourdough and the salty, olive punch of the tapenade, it hits every mark.
Doris’ Favorites — The Garlic Lover’s Dream: Doris was absolutely in love with the Shrimp Al Ajillo and the Escargot. Both are oven-baked in a rich, house-made garlic butter and shallot infusion. Pro tip: You’ll be reaching for every last slice of the crusty French baguette to soak up that sauce.
The Sweet & Salty Balance — Jam & Manchego Bruschetta: This is a brilliant display of simplicity done right. The seasonal house-made jam provides a bright contrast against the nutty sharpness of the Manchego cheese.
The “Attentive” Factor
While the food showcases a true Mediterranean soul, the service is what solidifies this as a destination. The staff has a way of making you feel like a regular from your very first visit. In an era of rushed dining, the pace here allows you to actually decompress and enjoy the curated wine selection, which is put together with genuine passion.
The wine selection is a highly curated selection of artisanal, small-batch wines that move beyond mass-market labels.
The core of their offering is a deep exploration of Malbec, featuring various expressions of the grape from high-altitude Argentinian vineyards and traditional French regions. The “& More” aspect of their list includes a diverse range of bold reds, crisp whites, and rosés specifically selected to complement their Spanish-style tapas.
Key highlights from reviews and offerings include:
- High-End Quality: A focus on traditional, slow-production methods, with many featured labels frequently earning 90+ point critical ratings.
- Specialized Selection: A unique collection of bottles from independent producers that are typically unavailable in standard retail stores.
- Exceptional Value: Their popular 50% off bottle nights (regularly held on Thursdays) make their premium cellar accessible to a wider range of enthusiasts.
- Authentic Experience: The atmosphere is described as an authentic blend of a wine cellar and a social gathering spot, centered on a passion for discovery rather than just a standard drink menu.
Traveler’s Note: Location & Convenience
If you’re looking to skip the rush hour frustration of the main roads, pull over here. It is the perfect mid-point to recharge between West Palm and Boca.
- Address: 712 Ocean Ave, Lantana, FL 33462
- Proximity: Right off Dixie Highway in heart of Lantana
- Vibe: Relaxing, artistic, and intimate
- Chef’s Tip: Parking can be a bit tricky at first glance; look for the dedicated garage for the easiest access!
The Verdict: In a region full of high-traffic stops, Malbec & More remains a hidden powerhouse. Next time you’re cruising the coast, make this your destination for light tapas and a glass of something special. It’s not just a meal; it’s the best part of the drive!
