We have visited Bistro Mezzaluna on numerous occasions and will tell you that the Happy Hour is a great value. The appetizers are a nice size portion and I strongly recommend the Fruti de Mar. The drinks are a fair pour for the price and I find the service impeccable!
On this visit, we brought along the family for the evening. Our table ordered the 16oz. Ribeye Steak, Shrimp Scampi, and Shrimp Fra Diavolo. As for dessert, we ordered the Bistro’s Crumb Apple Pie and the Tiramisu. All of the dishes were beautifully plated and offered plentiful portion sizes. I personally ordered the Shrimp Fra Diavolo and must say that it was perfectly prepared as it had just enough bite and was not over seasoned. I cannot say enough about the desserts other than if I could lick the plate I would have. Chef Jose Diaz simply outdoes himself every time we visit. Hector, our server for the evening very attentive and made us feel very welcome. We will definitely come back and bring others.
