- A Magical Halloween Food Tour in Pompano Beach You Can’t Miss!by Chef DiazWe just experienced the most incredible evening that you absolutely need to add to your bucket list! Last night, I joined the amazing Christine, our extraordinary guide from South Florida’s Best Food Tours, for their special Halloween food tour in Pompano Beach – and let me tell you, this isn’t just a food tour, it’s… Read more: A Magical Halloween Food Tour in Pompano Beach You Can’t Miss!
- A Culinary Journey to Cedars: A Middle Eastern Oasis in Orlandoby Chef DiazOrlando, a city synonymous with theme parks and family fun, holds a hidden gem for the discerning foodie: Cedars Restaurant & Outdoor Hookah Lounge. This vibrant establishment, nestled in the heart of the city, offers a captivating blend of authentic Middle Eastern cuisine and a lively atmosphere. Our most recent visit, inspired by the culinary… Read more: A Culinary Journey to Cedars: A Middle Eastern Oasis in Orlando
- Merguez Restaurant: A Hidden Gem on Orlando’s International Driveby Chef DiazFinding authentic Moroccan cuisine in Orlando might seem like searching for an oasis in the desert, but Merguez Restaurant delivers exactly that magic. As we stepped through the doors, the aromatic blend of cumin, saffron, and mint transported us straight to the bustling souks of Marrakech. On our culinary adventure, I ordered The Mixed Platter… Read more: Merguez Restaurant: A Hidden Gem on Orlando’s International Drive
- “La Empanada Loca: Authentic Puerto Rican Restaurant in Oakland Parkby Chef DiazA Taste of Puerto Rico in Oakland Park Craving a taste of authentic Puerto Rican cuisine? Look no further than La Empanada Loca in Oakland Park. This unassuming eatery is a hidden gem known for its homestyle dishes and mouthwatering empanadas. No wonder it’s our most fan base referral! The menu features a wide variety… Read more: “La Empanada Loca: Authentic Puerto Rican Restaurant in Oakland Park
- The SoFloDining October Newsletter 2024by Chef DiazClick the newsletter below SoFloDining Newsletter: A Culinary Journey Coral Springs’ Livello: A New Benchmark for Italian Cuisine In our inaugural newsletter, SoFloDining is thrilled to spotlight Coral Springs’ Livello. This exquisite restaurant has redefined Italian cuisine in Broward County, offering a culinary experience that is both innovative and authentic. From their impeccable service to… Read more: The SoFloDining October Newsletter 2024
- “Inside Hallyu: Premium Korean BBQ Experience with Authentic Banchan and Table-Side Grilling”HALLYU KOREAN BBQ & BARby Chef DiazDoris and I recently had the privilege to dine at what I can only say, is “one of the most authentic Korean-style BBQs in the US”, says founder and owner Ray Park. He was chatting with us and explaining how he came up with the concept. He went on and proudly shared that he hired… Read more: “Inside Hallyu: Premium Korean BBQ Experience with Authentic Banchan and Table-Side Grilling”HALLYU KOREAN BBQ & BAR
- “The Cove Brewery & Won Tom’s: A Hidden Gem in Deerfield Beach – Craft Beer Meets Asian Fusion”Won Tom’s & The Cove Breweryby Chef DiazToday Doris and I stopped by The Cove Brewery in Deerfield Beach inside the The Cove Shopping Center. This is quickly becoming the local hotspot and the place to be. They have a tap list that has a good variety of interesting beach-brewed beers. Doris and I arrived slightly after 2 pm so we missed… Read more: “The Cove Brewery & Won Tom’s: A Hidden Gem in Deerfield Beach – Craft Beer Meets Asian Fusion”Won Tom’s & The Cove Brewery
- CATCHING UP WITH THE PANTHERS: A SOFLODINING EXCLUSIVE (ORIGINALLY AIRED EARLIER THIS SEASON) #SOFLODININGby Chef DiazCalling all Panthers fans! Did you miss our exclusive interview with some of your favorite players earlier this season? No worries, we’ve got you covered! Rewind to training camp with this special SoFloDining Remote Interview featuring Gustav Forsling, Evan Rodrigues, Brandon Montour, and the one and only Captain Aleksander Barkov! Get the inside scoop on… Read more: CATCHING UP WITH THE PANTHERS: A SOFLODINING EXCLUSIVE (ORIGINALLY AIRED EARLIER THIS SEASON) #SOFLODINING
- South Florida Foodies Rejoice! Di Farina’s in Pompano Beach Hits the Spot!by Chef DiazAttention all SoFlo foodies! Craving a taste of Italy that leaves you wanting nothing but more? Look no further than Di Farina’s in Pompano Beach! My recent visit with family was an absolute delight. We snagged a coveted spot right out front (bonus!), but their ample back parking lot ensures a stress-free arrival. The warm… Read more: South Florida Foodies Rejoice! Di Farina’s in Pompano Beach Hits the Spot!
- El Mariachi Restaurant – Mexican & Cuban Cuisineby Chef DiazHave you ever had that feeling of missing out on something truly incredible? Well, that’s exactly what you’ll experience if you haven’t been to El Mariachi yet! This place is a hidden gem, serving up authentic Mexican and Cuban food that will tantalize your taste buds. Forget boring chain restaurants El Mariachi is bursting with… Read more: El Mariachi Restaurant – Mexican & Cuban Cuisine
- Nauti Dawg Waterfront Restaurant & Bar: A Paradise Found (Don’t Miss Out!) #SoFloDiningThe Nauti Dawg Marina Cafeby Chef DiazRemember that hidden gem, Nauti Dawg Marina Cafe? Well, get ready for some changes because it is being rebranded into Nauti Dawg Waterfront Restaurant and Bar! Doris and I, big fans of their delicious food, couldn’t resist a revisit. The timing was perfect – they’d just joined the Port 32 Marina family, and they are… Read more: Nauti Dawg Waterfront Restaurant & Bar: A Paradise Found (Don’t Miss Out!) #SoFloDiningThe Nauti Dawg Marina Cafe
- Rosie’s Bar & Grillby Chef DiazOur new neighbors had recently invited us to Rosie’s Bar & Grill out for a mid-week dinner. We have been to Rosie’s on numerous occasions and had decided to use this opportunity to update our last review of Rosie’s which had been in March of 2020. We were seated outside in the tropically decorated and… Read more: Rosie’s Bar & Grill
- The Galway Shawlby Chef DiazLooking for a lively pub with delicious food and friendly faces? Look no further! A few weeks back, my wife Doris and I visited the Galway Shawl for their pre-St. Patrick’s Day Finnegan’s Wake, and what a blast it was! It turns out, we were recognized by some fellow patrons who follow our reviews on… Read more: The Galway Shawl
- Thai Moon by the Seaby Chef DiazThai Moon by the Sea: Lunchtime Escape You Can’t Miss! Are you looking for an unforgettable lunch break that whisks you away from the daily grind? Look no further than Thai Moon by the Sea! This hidden gem isn’t just for romantic evenings (although it’s perfect for that too ). It’s your midday oasis for… Read more: Thai Moon by the Sea
- Livelloby Chef DiazTogether with partner Umma, Chef Bruno Silva is reborn at what is soon to be Broward County’s newest hot spot, Livello. Umma embodies perseverance, passion, and operational brilliance. Livello, a culinary venture with Chef Bruno, is a sanctuary for the community, blending traditional, modern, and fine-dining elements with creative vision. Before we get to the… Read more: Livello
- The Greek Jointby Chef DiazDiscover the charm of Hollywood’s culinary scene at The Greek Joint Kitchen & Bar – a gem among restaurants in the area. As you step inside, many seating options await, allowing you to tailor your dining experience to your mood. Whether you prefer sidewalk cafe vibes, the coziness of an enclosed porch, high-top lounge seating,… Read more: The Greek Joint
- Pomperdale Famous New York Deliby Chef DiazFor the past year, Doris and I have been on an epic quest to discover the most sensational corned beef and pastrami sandwich. After rigorous polls and sifting through countless recommendations, our journey led us to Pomperdale in Fort Lauderdale—a spot renowned for dishing out the finest hot corned beef and pastrami in all of… Read more: Pomperdale Famous New York Deli
- Café Ragazziby Chef DiazOn our latest visit to The Surfside area Doris and I were honored to have been invited to participate in an event hosted by Access at the Bal Harbor Shops. After the event, we decided to take a walk down Harding Avenue (A1A) to find somewhere to grab a late dinner. After walking a few… Read more: Café Ragazzi
- Los Pueblos Crab Cakesby Chef Diaz1 lb Crabmeat, fresh or canned picked over 1/2 Red bell pepper, chopped 1/4 cup Chopped onion 4 Scallions, trimmed and chopped 1/4 cup Chopped fresh parsley 1 Garlic clove, minced 1 Egg, lightly beaten 2 tbsp Dijon mustard 2 tbsp Fresh lemon juice 1/2 tsp Worcestershire sauce 1/4 tbsp Hot sauce 3/4 cup Italian… Read more: Los Pueblos Crab Cakes
- Keese’s Greek Cuisine Uptownby Chef DiazOn this particular evening, Doris and I happened to be in Lauderdale-by-the-Sea visiting our good friends at Beach King located on East Commercial Blvd. As we were leaving, we asked for a good food recommendation and the immediate recommendation, without hesitation, was Keese’s, which is located a few stores over in the same plaza. Keese’s… Read more: Keese’s Greek Cuisine Uptown
- Bambino’s Meatballsby Chef DiazWe recently had the opportunity to attend a second Bambino’s Meatballs Pop-Up. The first being at Ravish Kitchen & Cocktails in Lantana, and this one, was held at the DiBartolo’s Wholesale Food Warehouse in West Palm Beach. I must first acknowledge that this is not our usual type of review since Bambino’s Meatballs is Not a brick-and-mortar… Read more: Bambino’s Meatballs
- RumFish Grillby Chef DiazDuring our last visit to St. Pete Beach Doris and I had talked about visiting Rumfish Grill in St. Pete Beach. It was only natural that on this visit we make reservations and check it out. Upon our arrival, we checked in for our reservation and were promptly guided to our booth. As we were… Read more: RumFish Grill
- Anchors Aweigh Dive Barby Chef DiazDoris and I have been seeing and hearing about Anchors Aweigh Dive Bar in Deerfield Beach. On a recent visit to Boca Raton, Doris and I decided to stop in for a quick lunch at the Anchors Aweigh Dive Bar. The location is tucked away across the street from the Deerfield Beach City Hall adjacent… Read more: Anchors Aweigh Dive Bar
- DVASHby Chef DiazAbout a month or so ago Dvash came up on our radar as a place that we should visit. I completed my research and put it into our rotation of places to visit after the Holidays. That was until I received a call from my Chiropractor, Dr. Season Schelin, who told me that the food and… Read more: DVASH
- The Lureby Chef DiazDoris and I found ourselves back in St. Petersburg. As a prerequisite whenever we come to St. Petersburg, we visit with our friends Jordan and Emily. They had suggested that we meet up at one of their local favorites, The Lure. Doris and I have read and heard a lot about this location and actually… Read more: The Lure
- Tropical Acresby Chef DiazFrom the moment you step out of your car, you can smell the deliciousness of what you are about to experience. Upon entering the foyer you can feel the history of Tropical Acres come alive. They have been family-owned and operated since 1949, now in their fourth generation. I have been going to this establishment… Read more: Tropical Acres
- Nonna’s Bistro & Cafeby Chef DiazDoris and I recently found ourselves in the Hillsboro Inlet area on a Saturday evening. On this occasion, we had eaten an early dinner and therefore were now looking for some light fare to hold us through the rest of the evening. I recalled a Rick Tobin video a while back featuring Nonna’s. Confident in Rick’s… Read more: Nonna’s Bistro & Cafe
- Red Thai & Sushi Restaurantby Chef DiazI have had Red Thai & Sushi Restaurant in Hollywood on our short list of places to visit for a while. We recently had the opportunity to visit when we had friends visiting from the West Coast. Lucky for us, they were staying in the Hollywood area. During their stay, they asked if there was… Read more: Red Thai & Sushi Restaurant
- La Cañitaby Chef DiazWe recently hosted West Coast friends keen on exploring Miami through a captivating Sightseeing Tour featuring both a Double-decker Bus and Boat Tour. This comprehensive experience takes you across various Miami hotspots, including a stop at Bayside Marketplace, where we discovered the delightful La Canita on the second floor, evoking an authentic ‘Old Havana feeling’.… Read more: La Cañita
- The Joint St. Peteby Chef DiazWhile in St. Pete’s Beach, Doris and I caught up with some friends and decided to go and enjoy a local Happy Hour. They suggested that we meet up at “The Joint” in St. Pete. It is a “Low-key neighborhood tavern dishing up burgers, ribs & other hearty pub eats until late”. We all decided… Read more: The Joint St. Pete
- Flying Bridge Bar & Grillby Chef DiazDuring our latest visit to the Trade Winds Island Resort on St. Pete’s Beach, Doris and I had the opportunity on more than one occasion, to dine at the Flying Bridge Bar & Grill. Our first visit was at lunchtime. I ordered the Bridge Burger which is 100% Angus Beef cooked to order with Lettuce,… Read more: Flying Bridge Bar & Grill
- Cafe on the Greenby Chef DiazDoris and I recently had family visiting and decided to have lunch with them at Cafe on the Green. This was our first time visiting since late 2021. Yes, it’s been a long time coming, but as you know, we always look for good eats “Outside the Gates”. (see our Facebook Group – Wynmoor, What’s Outside… Read more: Cafe on the Green
- Yacht StarShip Cruises & Eventsby Chef DiazSeveral years back as part of a work event, I had the opportunity to experience the Starship Yacht Cruise in Tampa Bay. I had such a wonderful time that I wanted to return to Tampa and share it with Doris. We had been in the Tampa area a few times over the past years, but… Read more: Yacht StarShip Cruises & Events
- Taverna on the Bayby Chef DiazOn our latest trip to St. Pete Beach, Doris and I discovered what we can only describe as this area’s newest gem. During our first night in St. Pete Beach we decided that after the 4-hour drive, we would dine locally. I recalled seeing Taverna on The Bay directly across the street when we arrived… Read more: Taverna on the Bay
- Tatts & Tacos Beer Gardenby Chef DiazAfter hearing so many great things about Tatts & Tacos from several of our group followers Doris and I decided it was time to pay them a visit. This Oakland Park eatery has been flying under our radar for a few years now. I saw it busy as we drove past them on our way… Read more: Tatts & Tacos Beer Garden
- The Localeby Chef DiazRecently, Doris and I were in Boca Raton on business and decided to stop into The Locale for an early dinner. Alvaro, the gentleman who seated us, presented us with the menus and told us that we had a few more minutes to enjoy the Happy Hour offerings. He went over the Happy Hour menu… Read more: The Locale
- Aruba Beach Cafeby Chef DiazWe have not been to Aruba Beach Café in a few months so we decided that it was time to do a SoFloDining update on a local favorite. So, on this hot September day, we met up with Joe, an associate of ours. He is an Aruba regular and knows the menu inside and out. … Read more: Aruba Beach Cafe
- Barnacle Barney’s Tiki Bar and Grillby Chef DiazWhile staying at the Bluegreen Hammocks at Marathon Resort we were lucky enough to stumble upon Barnacle Barney’s Tiki Bar and Grill. It is a quaint location just beyond the main pool in front of the boat docks. On our first night, we stopped in for a few adult beverages while we enjoyed the atmosphere… Read more: Barnacle Barney’s Tiki Bar and Grill
- Brutus Restaurant & Seafood Marketby Chef Diaz***Update*** Yo, fam! 🌴 Just got the 411 on Brutus Seafood, our go-to spot in Marathon. They’ve got this lit Bar and dining room addition that just dropped and it’s blowing up. 🚀 We kicked things off with a half pound of the freshest “peel and eat” Key West Pink Shrimp – local vibes, you… Read more: Brutus Restaurant & Seafood Market
- Jimmy Johnson’s Big Chillby Chef DiazDuring our recent Keys escapade, Doris and I just had to check out Jimmy Johnson’s Big Chill. All the hype we’ve been hearing made it a must-visit spot. From the get-go, that unmistakable Keys vibe welcomed us. Choosing a chill waterside table next to Captain Morgan, we got a warm welcome from Alvaro, our server,… Read more: Jimmy Johnson’s Big Chill
- Mannino’s Italian Restaurant and Pizzeriaby Chef DiazWhile exploring the Tamarac Marketplace, my eyes lit up when I spotted the familiar name “Mannino’s” on one of the storefronts. 🍕 With over 30 years of delighting taste buds in Coral Springs, Margate, and Coconut Creek, Mannino’s is a true Italian gem. Having missed their scrumptious pizza and entrees, especially prepared by the talented… Read more: Mannino’s Italian Restaurant and Pizzeria
- Coppola’s Bistro Restaurant Coral Springsby Chef DiazAfter savoring the delights of Coppola’s Bistro in Doral and joining the buzz at the Grand Opening in Fort Lauderdale, it was only fitting for Doris and me to explore the newest hotspot in Coral Springs. Nestled near University and Atlantic, right by the Coral Springs Mall, this Coppola’s promises culinary wonders. Opting for the… Read more: Coppola’s Bistro Restaurant Coral Springs
- Ciao Ammore trattoriaby Chef DiazStep into the enchanting world of Ciao Ammore Trattoria, where culinary delights meet heartfelt hospitality. 🍝 Being semi-locals, we couldn’t resist the allure of this hidden gem set in a cozy corner of Commercial Blvd. A foodie haven awaits! Valentina, our delightful host, shared the rich family history of cheese-making, and we couldn’t resist starting… Read more: Ciao Ammore trattoria
- Joey Aventuraby Chef DiazEmbarking on our culinary adventure at Joey Aventura during our stay at Bluegreen Solara Resort was a delightful surprise!🍽️✨ Doris, Jake, Jeanette, and Alex were in for a treat, and we had heard so little about this gem. The moment we walked in, we were greeted with a warm welcome – champagne in hand! 🥂💖… Read more: Joey Aventura
- Norman’s Tavernby Chef DiazEmbarking on a fantastic SoFlo staycation at the Solara Bluegreen Resort in vibrant Miami, Doris and I decided to explore a local gem recommended by our close friend Leroy – Norman’s Tavern on Collins Ave. 🌴✨ After a quick Lyft ride from the resort, we were welcomed by George, offering us the choice of indoor… Read more: Norman’s Tavern
- Harat’s by the Seaby Chef Diaz🌊✨ Finally made it to Harat’s by the Sea in Lauderdale by the Sea, and it was worth the wait! 🍽️ From the moment we saw this place being built, we knew it was something special. Our rule is to give it at least a year, but when we heard they were part of Fort… Read more: Harat’s by the Sea
- The Office Delrayby Chef DiazJust had an amazing time in Delray Beach planning the next SoFloDining adventure, the “Delray Beach, Dining on Atlantic Series.” 🌴 While crossing the street, Doris struck up a convo with Rebeka and Cem, the awesome hostess and manager at The Office, Delray. They shared some cool stories about the place and filled us in… Read more: The Office Delray
- Patio Tapas and Beerby Chef DiazDoris and I were recently in Boca Raton taking care of some SoFloDining business. While we were checking out the area for dining prospects for a future Royal Palm Place Series, we stumbled across Patio Tapas and Beer. As we approached the restaurant Esteban welcomed us into the establishment and offered us menus and a… Read more: Patio Tapas and Beer
- Lisbon Portuguese Cuisineby Chef DiazOn this visit, we were accompanied by my lifelong friend Ed and his son Zach who are Portuguese. Zach’s friend Scott who like us is not Portuguese came along as well. While talking about going to visit Lisbon, Zach mentioned that he had previously enjoyed dinner there with his mother Anna. So that was a… Read more: Lisbon Portuguese Cuisine
- Souvlaki Streetby Chef DiazSouvlaki Street is a quaint neighborhood Greek restaurant located in Sunrise. Our friends Patty and Joe had raved about them a few months ago. However, when we decided to go, they were closed for remodeling. Chef/owner Angelo Pyroulis wanted to completely redo the location from top to bottom, including all new kitchen equipment. As he… Read more: Souvlaki Street
- Taverna Eviaby Chef DiazThis visit as well as this review has been a long time coming. A few years back, pre-covid, Doris and I noticed Taverna Evia” while dining nearby. I did our research and liked what I saw in all the reviews. However, while making plans to visit for dinner, the World came to an abrupt and… Read more: Taverna Evia
- Broad Shoulders Sandwichesby Chef DiazWe discovered Broad Shoulders Sandwiches, a quaint fast-casual, yet formidable spot, through Rick Tobin of Premier Hotel Realty and The Beachside directory. Rick had done a small video interview of Tom and his wife Cheryl on their very first day of operation welcoming them to the neighborhood back in February of 2022. Tom has over 25… Read more: Broad Shoulders Sandwiches
- Mamma Mia Bistroby Chef DiazFor the past few months, we have been hearing the buzz about a very Unique Mother – Daughter Italian Restaurant on Wilton Drive in Wilton Manors. I had known of a few Italian Restaurants and one in particular that had been there a long time. However, I had also been told this was a newer Italian… Read more: Mamma Mia Bistro
- Padrino’s Cuban Restaurant in Plantationby Chef DiazWe visited Padrino’s this past Mother’s Day as a party of 16 and it was amazing. The professionalism that they displayed at a location that has only been open for a few weeks was a testament to their dedication to quality. As we all arrived, we were promptly seated at a large table along… Read more: Padrino’s Cuban Restaurant in Plantation
- Mana Greek Fusionby Chef DiazAfter attending an event at the Plaza Down Under on the Riverwalk in Jupiter, Doris and I decided to have dinner at Harbourside Place before going home. We have heard a lot of good things about Mana Greek Fusion from fellow foodies from the area. We were greeted with an open-door welcome. This is so… Read more: Mana Greek Fusion
- La Vie West Palm Beachby Chef DiazMuch like walking through the Golden Doors at the Pompano Beach location, the moment we stepped inside this Golden Door we felt the positive vibe emanating from the staff. The ambiance & décor of the West Palm Beach location are modern however the allure of the aroma is exactly the same. We would be remiss if… Read more: La Vie West Palm Beach
- Kanpaiby Chef DiazWe had the honor of visiting Kanpai during the Sneak Peek Night the evening before the Official Grand Opening. The festivities ran flawlessly with Ali at the Helm. There have been several changes during the makeover. The cherry blossoms are back but the floating Sushi boats are gone. A brand-new revamped sushi bar is in… Read more: Kanpai
- The Libraryby Chef DiazWhile planning our trip to St Petersburg I had done some research regarding the vibrant St. Pete Restaurant scene. The Library kept coming up on several occasions and was noted to be a local hotspot as “The place to go”. It is located inside of the Johns Hopkins All Children’s Research and Education Building on… Read more: The Library
- Fado Portuguese Cuisineby Chef DiazWhile Doris and I were visiting St Petersburg on a mini staycation we didn’t quite know where to go for dinner. There are so many multinational restaurants to choose from one being better than the next. So, we did our usual research and asked some locals then read a few reviews. The one that stood… Read more: Fado Portuguese Cuisine
- Thai Me Upby Chef DiazThai Me Up is one of those places that you can’t help but love more and more with each and every visit. The entire place has been redone from top to bottom including a new menu and a beautiful outdoor patio. It seems so much bigger and brighter than before. We entered the hostess area… Read more: Thai Me Up
- Baja Cafeby Chef DiazAbout 15 years ago my mother suggested we try Baja Café in Deerfield. She had noticed it because like everyone else driving north on Federal Highway in Deerfield Beach you can’t help but notice the very beautiful and colorful display that is Baja Cafe. My family and I have been visiting this location for about… Read more: Baja Cafe
- Chima Steakhouseby Chef DiazUpon arriving at Chima Steakhouse you are greeted by the valet and find yourself ushered in through a beautifully decorated breezeway that is lined with fire on the right and water on the left. Straight ahead are a set of large Banyan trees that are adorned with tiny white lights. At this point you no… Read more: Chima Steakhouse
- GG’s of New Yorkby Chef DiazGG’s of NY in my opinion is as close to a real NY-style pizzeria/neighborhood restaurant as you will find here in the SoFlo area. They have been the quintessential go-to for NY transplants since 1976. Not too long ago back when Fort Lauderdale was the spring training home of the New York Yankees and other… Read more: GG’s of New York
- Thai Spiceby Chef DiazFrom the moment you walk up to the restaurant you feel as if you’re being whisked away to a special place. The lush topiary that adorns the front of the restaurant as well as the romantic lighting leading up to the restaurant door all adds up to a winning combination. Upon entering you will see… Read more: Thai Spice
- Anthony’s Clam House & Grillby Chef DiazOur visit started out fantastically as we entered the etched double-door entrance of the restaurant we immediately noticed the modern yet sophisticated décor. After checking in for our reservation I saw a large bar where customers were enjoying their dinner as well as drinks. We were brought back to our table by the maitre’d who… Read more: Anthony’s Clam House & Grill
- Incontro Italian Cuisine Steakhouseby Chef DiazIncontro is one of the newest additions to The Walk in Coral Springs. Pedro and Christina Bitar opened this wonderful Italian Restaurant / Steakhouse in early 2022. On a road that’s filled with chain restaurants, I was truly amazed to find an Italian Restaurant that can boast that all of the pasta, bread, and sauces… Read more: Incontro Italian Cuisine Steakhouse
- Sea Watch on the Oceanby Chef DiazDoris and I have been visiting Sea Watch on a regular basis for a long while, and we still can’t get enough. From the moment that you pull into the large parking lot in an otherwise crowded neighborhood, you know that you have arrived at a special place. You immediately have a choice of free valet parking… Read more: Sea Watch on the Ocean
- Seaside Grillby Chef DiazSeaside Grill, nestled within Lighthouse Cove Resort, has evolved into a cherished local haunt for us over the years. One of its compelling aspects is the frequent menu updates, consistently surprising us with innovative culinary offerings. Starting with our drinks, Doris savored a refreshing Moscow Mule while I opted for their renowned Lime in the… Read more: Seaside Grill
- Sloppy Joe’s Treasure Islandby Chef DiazWhile visiting Treasure Island we had planned on enjoying some long overdue R&R. However, the universe had other plans for us. It all began while leisurely strolling beachside. We heard the live music and followed the sounds of people having fun straight into Sloppy Joe’s located inside the Bilmar Beach Resort. On our first… Read more: Sloppy Joe’s Treasure Island
- Embarcadero 41by Chef DiazWe must have passed this establishment at least a hundred times and never noticed all these wonderful eateries hidden in this plaza. Most of North University is like this. If you’re driving basically all you’ll see are trees on either side. You really have to pull off into the plazas and explore what there is… Read more: Embarcadero 41
- Indian Harvest Restaurantby Chef DiazAs Doris and I began our research visits for the best of Boca Raton Series we choose to start at Royal Palm Place since a few of our picks are located there. After walking around and checking out several of the establishments on our list we were amazed that we both followed our noses guided… Read more: Indian Harvest Restaurant
- Bazilleby Chef DiazWhile doing some Christmas shopping at the Boca Town Center Mall, Doris and I worked up an appetite and discovered Bazille, located on the second floor inside Nordstrom’s. We really did not know quite what to expect from a restaurant located inside a department store. However, it being Nordstrom’s, we assumed that it would be much… Read more: Bazille
- The Station House Restaurantby Chef DiazAfter receiving numerous recommendations from our followers Doris and I decided it was time to check out Station House in Lantana. For almost 30 years they’ve had a reputation for being The Place to go in South Florida for delicious Maine Lobsters of all sizes from Small all the way to Colossal. As you arrive,… Read more: The Station House Restaurant
- Checkers Old Munchenby Chef DiazCheckers Old München has been around since 1982. To save you the math that’s over 40 years. They have established themselves as one of the places to go if you are looking for Great German Food in the Pompano Beach area. It is highly recommended that you call ahead and make reservations, for… Read more: Checkers Old Munchen
- Le Val de Loire Restaurantby Chef DiazLe Val de Loire Restaurant comes highly recommended to us by many of our followers. Le Val de Loire Restaurant is one of the many dining establishments located in The Deerfield Beach Cove Shopping Center. As you approach the restaurant you instantly get the feeling that you are walking through a sidewalk cafe in Paris.… Read more: Le Val de Loire Restaurant
- EL BAYU DE WELA SARAby Chef DiazWe came across El Bayu de Wela Sara while looking for a place to meet up and dine with longtime friends visiting the Hollywood area after a cruise. Lou said he was in the mood for some Real Latin Food. I had already been planning a visit to this restaurant in the near future therefore,… Read more: EL BAYU DE WELA SARA
- AND Fish Kitchen + Barby Chef DiazThis is yet another location that I’m ashamed to say we should have reviewed much sooner. Doris and I must have driven past here a hundred if not a thousand times. We have seen advertisements for this restaurant in a few of the local tourist magazines and on A1A while driving to and from Lauderdale-By-The-Sea.… Read more: AND Fish Kitchen + Bar
- City Fish Marketby Chef DiazAs we pulled up we were very promptly greeted by the valet attendant who welcomed us to the restaurant. Upon entering the restaurant you are almost swallowed up by the grandiosity of the layout. Immediately to your right, you have a huge live lobster tank along with a sizeable display of fresh seafood. To your… Read more: City Fish Market
- Sunset Grill (in Seminole Casino Coconut Creek)by Chef DiazWhile we were out and about on a Friday evening we got hungry and we were undecided as to where to go for dinner. We were next to the Seminole Coconut Creek when doors pointed out it’s been a while since we visited the Sunset Grill. Once we arrived at the casino we… Read more: Sunset Grill (in Seminole Casino Coconut Creek)
- Honeybelleby Chef DiazOnce you turn into the 2,340-acre PGA National Resort and Spa in Palm Beach Gardens, you immediately get the sense of the many memorable moments in golf history that have been made on this property. As you pass the bear statue and plaque that celebrates the Bear Trap (one of the most demanding three-hole… Read more: Honeybelle
- The Blue Dog Cookhouse and Barby Chef DiazAs we walked in my first impression was that we were transported to this Midtown Manhattan circa ‘90’s Bistro. Immediately to our left we could see a fully appointed bar with several patrons engaged in conversation. The hostess greeted us and checked us in for our 7:30 reservation. While being guided to our table I… Read more: The Blue Dog Cookhouse and Bar
- Déjà Blue Restaurantby Chef DiazThis is our 2nd visit to Deja Blue. The menu has been totally revamped since our last visit. As we walked up to the restaurant you can’t help but notice the adorable Cabanas available for more private parties. Upon entering the restaurant you notice the eclectic decorations in and around the host desk. It’s… Read more: Déjà Blue Restaurant
- The Sea Kitchenby Chef DiazThe Sea in Delray Beach has phenomenal food, an amazing ambiance, and fantastic service. They have both indoor and outdoor seating. Our server Panisara is very experienced with the menu and gave us excellent recommendations. We must warn you that this is a place to which you will very quickly become addicted. The East Asian… Read more: The Sea Kitchen
- Dune by Aubergeby Chef DiazDoris and I had decided to start working on a few beachside dining establishments that are hidden in the quieter stretch of Fort Lauderdale Beach between Sunrise and Oakland Park Boulevards. Our first choice from our list is Dune by Auberge located in the Auberge Beach Residences and Spa is one of these gems. The 166-seat… Read more: Dune by Auberge
- Candela Restaurantby Chef DiazThis hidden gem is located in Wilton Manors off the beaten path in a small strip mall and well set up just like in Spain. If you are in the mood and are looking for the atmosphere and vibe of a Madrid Spain Tapas Restaurant, look no further than Candela Restaurant. You walk in… Read more: Candela Restaurant
- Tavolino Della Notteby Chef DiazWe were invited here by our friends Gerry and Marilyn who seem to have an impeccable knack for finding great places with great food and service. I had heard about the restaurant in the past as a popular local radio show host frequently dines there. As we approach the plaza where the restaurant is located we… Read more: Tavolino Della Notte
- Angelo Elia Pizza, Bar, Tapasby Chef DiazWe arrived exactly on time for our Friday 7 pm reservation. As we approached the front door of the establishment a server opened the door and greeted us. Immediately the hosts at the front desk greeted and checked us in. We were promptly guided to a very nice-sized table. Then, immediately, like magic, water, fresh… Read more: Angelo Elia Pizza, Bar, Tapas
- La Vie Lebanese Restaurantby Chef DiazFrom the moment we stepped foot through the front door we could feel the positive energy vibe and were instantly transported to Tripoli through the ambiance décor and smells. The entire staff (especially Muhammed) was very friendly and provided great suggestions when it came to food selection. Initially, we had a Thursday night reservation for… Read more: La Vie Lebanese Restaurant
- Fort Lauderdale Lobster Lover Alert! Kelly’s Landing Wins SoFloDining’s “Can’t-Miss Meal” Award (Fresh Seafood Paradise!)by Chef DiazCraving fresh, mouthwatering New England seafood that will transport your tastebuds straight to the coast? Look no further than Kelly’s Landing in Fort Lauderdale, just crowned SoFloDining.com’s “Can’t-Miss Meal of the Week!” Imagine diving into a plate of steaming lobster rolls piled high with succulent, perfectly cooked meat. Or picture yourself savoring a bowl of… Read more: Fort Lauderdale Lobster Lover Alert! Kelly’s Landing Wins SoFloDining’s “Can’t-Miss Meal” Award (Fresh Seafood Paradise!)
- Rainbow Palaceby Chef DiazThis is a place that we have heard about but never got around to checking it out. But now that we are doing a Chinese Restaurant Series it only made sense for us to visit Fort Lauderdale’s Most Iconic Chinese Restaurant. Rainbow Palace has been around since the early 1990s and I have to say… Read more: Rainbow Palace
- Casa Senseiby Chef DiazThis restaurant located on the Southeast side of the Himmershee Canal has been on our list forever, and now that we have finally gone, we will definitely be going back with friends and family.We had a reservation for 6 pm on OpenTable (to get the bonus rewards) and had virtually no wait to be brought… Read more: Casa Sensei
- The Cook and The Corkby Chef DiazThis restaurant is unlike any other place that you’ve been to in the Coral Springs area. It is laid back and exudes a great laid-back attitude, excellent food, great atmosphere with friendly efficient service. This was our very first visit to what I would call a slightly eclectic restaurant in Coral Springs. We arrived a… Read more: The Cook and The Cork
- South Florida Dining APPby Chef DiazCheck out our newest app. It is a location/map-based app that will help you find the best places to dine, socialize and have a great time. As always “Enjoy and we’ll see you there. https://go.steps.me/NIx8yVhoHob
- YOT Bar & Kitchenby Chef DiazIn the past month or so we have had a few recommendations to check out this establishment. Therefore, after doing our research, I decided to take Amorcita there for (Valentine’s Day Dinner 1 week late LOL). I must say that this is without a doubt a really great place for you to take your better… Read more: YOT Bar & Kitchen
- Mandolin Aegean Bistroby Chef DiazDespite our year-and-a-half-long anticipation, we finally made it to Mandolin Aegean Bistro for a comprehensive review. Arriving on a bustling Saturday during the Boat Show and Coconut Grove Art Festival, we recommend securing reservations for a prompt seating experience. Mandolin offers a distinctive atmosphere, transporting visitors to Aegean coastal tavernas. As soon as you step… Read more: Mandolin Aegean Bistro
- Hangry Al’sby Chef DiazWe were recently in the Pembroke Pines area and decided to do an update and revisit of Hangry Al’s. Our original review was almost 3 years ago and it was done on the old location. This was our first visit to the new location. Based on the first visit, I knew that it was going… Read more: Hangry Al’s
- Greek Islands Tavernaby Chef DiazThis is another location that comes highly recommended by my mother’s friend, Ruth. About 4 years ago, my mother treated me to lunch and I instantly fell in love with the place. I did a small write-up for the SoFloDining Blog and decided that I would return one day and write a full-blown review. For… Read more: Greek Islands Taverna
- Nino’s Italian Restaurant Boca Ratonby Chef DiazI found this place completely by accident shortly after I had to make an off day visit to work and Doris suggested that we try something close as we have been focusing on getting more reviews in Palm Beach County. Doris realized that she had already been there in the past and raved about the… Read more: Nino’s Italian Restaurant Boca Raton
- Papamigos Coconut Creekby Chef DiazAbout a week ago I was searching for new places to review when I came across a post by Troy Ganter and he was holding up this Huge Loaded Birria Nachos Plate he was responding to a question someone posted on Facebook looking for the best loaded Nachos. I quickly put up a photo of… Read more: Papamigos Coconut Creek
- Cafe Sevilleby Chef DiazAwesome experience at the Café Seville! I have heard so much about Café Seville over the years but never found the time or occasion to go. Well, let me tell you what I have been missing out on. From the minute, that you enter the door you are warmly greeted by the host and feel… Read more: Cafe Seville
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